October is Vegetarian Awareness Month – Meatless Mondays
Hey FIT: Try a Vegetarian Monday for the rest of October. You will be doing yourself and the planet a favor. Why not visit your local green market and get in on some of the Fall Harvest or order up...
View ArticleThe Fountain of Youth in Your Kitchen
JOIN FIT CULINARY ARTS NOVEMBER 15, 1-2pm, A734 for a SUSTAINABLE VEGETARIAN DEMONSTRATION That’s right FIT it’s not what you put on your skin but what goes inside that keeps you young and healthy....
View ArticleSustainable Green Cuisine
WHAT IS SUSTAINABLE GREEN CUISINE? Green Cuisine encourages a regional food supply and a strong local economy, it maintains a sense of community, encourages earth stewardship, and protects the future...
View ArticleHealthy, Vegetarian, Low Impact Dinner
Mexican Gazpacho is the Answer! When it’s hot you want something to cool you off and keep the kitchen cool, too. Raw recipes are low impact because you can choose organic, seasonal, local produce that...
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